ANDEANFLAVORS

Ecuador

Featured Products

Cacao

B2B Specialist for manufactorers and professionals in the Food Industry

Dark Chocolate

Dark Chocolates bars are made with Ecuadorian Cacao “Fino de Aroma”

Chocolate Drops

Little Drops, big chocolate dreams. Pure Intensity, one drop at a time

Cacao Powder

From Bean to Powder: The Soul of Ecuador. Powdered Perfection, Chocolate’s Finest Form

Cacao Butter

Ecuadorian Purity, Melted into Perfection. Craft, Cook, Create—with Pure Cacao Butter

Cacao Paste

From Bean to Paste, Heritage in Every Bite. The Essence of Chocolate, Crafted Pure

Cacao Nibs

Cacao Nibs: Bold Flavor, Natural Elegance. Natural Energy, Crunchy and True

Milkd Dark Chocolate

Ecuadorian Heritage, Perfectly Balanced in Every Bite. Smooth as Milk, Bold as Dark

Coffee

Bold Aroma, Smooth Ecuadorian Soul. Crafted by Nature, Perfected in Ecuador

Preserved Roses

An exceptional choice for elevating any event, offering a perfect blend of beauty

Healthy Snacks

Fuel Your Day the Natural Way. Banano Snacks: Nature’s Finest Treat, Little bites, big energy

White Label

Your Brand, Our Expertise. From Concept to Market, Seamlessly. We Build It, You Brand It

ANDEANFLAVORS

History

Welcome to Andeanflavors Group. We are an Ecuadorian company founded in 2014, a family business conceptualized as a “Great Life Project.” Our dedication lies in producing and exporting cacao and semi-finished products under our brand TAVORO – “Natural Sensations.”

Our mission is to offer consumers worldwide products with a rich history, transparent traceability, and authentic quality.

Social Responsibility

We are committed to contributing to a fair global environment. To achieve this, we work directly with more than 50 small farms, ensuring they receive fair compensation for their excellent and dedicated work. This reflects our policy of supporting sustainable Ecuadorian agriculture and strengthening community-based farming sectors, helping reduce and eliminate negative social impacts locally.

Health and Wellness

We also advocate for the regular consumption of dark chocolate with a high cacao percentage—at least 70%. Scientific studies highlight its numerous benefits, including:

• Preventing fatigue
• Improving digestion
• Enhancing cognitive function, keeping us alert and awake
• Supporting learning abilities, thanks to its high flavonoid content

At Andeanflavors Group, we believe in cacao not only as a product but as a way to share Ecuador’s heritage, sustainability, and natural excellence with the world.

Thank you for joining us!
🎁 Exclusive deals and early access to new launches
Your journey with us starts now—thank you for trusting us to keep you informed and inspired

Error, pleasse check the form!

Newsletter Sign-up

Subscribe to be the first to hear about our news.

I agree to receive occasional emails and updates.

ANDEANFLAVORS

Located in Quito, Ecuador.

© andeanflavors , 2014